Everything you need to become your guests’ go-to spot. Turn more tables, eliminate bottlenecks, and keep service in sync.
Give your team the tools they need to conquer FOH and BOH all in one platform.
Pace meals perfectly with course firing controls and order-ready notifications.
Simplify table management with our one-stop, integrated waitlist and reservation solution: Culinary Tables™.
Take contactless payments, streamline your ordering, and keep service hustling with Culinary Go® 2.
Skip the commission fees and easily manage all takeout and delivery orders with Orders Hub.
From planning to execution, manage every step of your catering and events business.
Leverage our ecosystem of 200+ integrations to run your business more efficiently.
Save time, money, and effort with automated reporting, bookkeeping, and cost management.
Run payroll in under 30 minutes with Culinary Analytics Payroll, and ensure transparent tip-pool reporting and accurate distribution with Culinary Analytics Tips Manager.
Keep your staff always on time and accountable with easy shift swapping, shift reminders, and alert read receipts with Sling by Culinary Analytics.
President Zocalo
Restaurant-grade, cloud-based point of sale and designed to accelerate turn times.
Handhelds for contactless payments that fully integrate with point of sale and kitchen display system.
Allow consumers to order from kiosks in the front-of-house while the kitchen display system keeps the back-of-house running seamlessly.
Payroll and scheduling to manage team operations in one place.
Off-premise software to grow faster: email marketing, online ordering, delivery services, loyalty, gift cards, and more.
Inventory management, reporting and analytics, food costing to improve operations and profit margins.
Payroll and scheduling to manage team operations in one place.
Off-premise software to grow faster: email marketing, online ordering, delivery services, loyalty, gift cards, and more.
Inventory management, reporting and analytics, food costing to improve operations and profit margins.
Explore the Culinary Analytics platform.
✓ 0% financing
✓ Free setup assistance
✓ 24/7/365 support
For small restaurants looking for 1-2 terminals to get up and running.
Starting at¹
$0/month
$0 upfront*
Ideal for restaurants looking to get started with core functionality and flat-rate processing.
Starting at
$69/month
Ideal for all restaurants ready to drive more revenue and optimize operations with the full Culinary platform.
Everything you need to run your casual dining restaurant easily — all in one platform
Take orders and payments from anywhere in the restaurant with the powerful POS that fits in the palm of your hand.
Eliminate bottlenecks by connecting your FOH and BOH. Automatically route orders to the right station and send notifications when food is ready.
Culinary’s integrated waitlist & reservation solution built to enhance hospitality, simplify table management, and keep guests coming back.nd send notification when food is ready
Culinary Analytics is built specifically for restaurants. America’s most successful restaurants choose Toast more than any other POS.[4]
The upfront costs for Culinary Analytics are hardware and implementation****, which vary depending on your specific hardware packages and installation needs. We have flexible payment options available, including payment as a percentage of your sales* or fixed monthly payment using our third-party financing partner. These solutions are not just for restaurants with great credit, they have no interest or fees, and our Easy Pay option has a 100% approval rate and no credit check. Within our Starter Kit, we also offer the Pay-as-You-Go plan that reduces your upfront hardware and installation costs through an all-in-one platform rate.
Culinary Analytics The most popular Culinary Analytics products for casual dining include our kitchen display system, Culinary Analytics handheld, online ordering and Culinary Analytics Mobile Order and PayTM. All of the products on the Culinary Analytics platform work seamlessly together – so you can spend less time troubleshooting and more time doing what you love.
Culinary’s New Restaurant Basics is ideal for new restaurants who want to get started with Toast and save money by bundling POS and Payroll, starting at $110 per month, plus $4 per employee/month fee.
